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Dine for a Cause and Take the Fight Forward

CONTACT
Rhonda Alfred
985-850-6179
Rhonda.Alfred@tgmc.com

06/16/2017

Mary Bird Perkins TGMC Cancer Center (MBP TGMC) will host its first Dine for a Cause event Monday, June 19 – Saturday, June 24. The week-long event will help raise valuable funds to provide lifesaving services to MBP TGMC patients and their families.

Grab a friend and head out to one of the participating restaurants below and a portion of the proceeds will be donated to Mary Bird Perkins TGMC Cancer Center and support cancer patients in our community.

  • Monday, June 19: Walk On’s and Cristiano’s Desserts for Dads
  • Tuesday, June 20: Texas Roadhouse, Moe’s Southwest Grill, and Cristiano’s Desserts for Dads
  • Wednesday, June 21: HoneyBaked Ham (lunch and catering orders only), Ground Pat’I, and Cristiano’s Desserts for Dads
  • Thursday, June 22: HoneyBaked Ham (lunch and catering orders only), Rosemary’s Soul Food Café, and Cristiano’s Desserts for Dads
  • Friday, June 23: HoneyBaked Ham (lunch and catering orders only), CoCo Marina, and Cristiano’s Desserts for Dads
  • Saturday, June 24: Cristiano’s Desserts for Dads

Help take the fight forward. For more information on Dine for a Cause, call Amy Ponson, Director of Development at Mary Bird Perkins TGMC Cancer Center at (985) 851-8661. For a daily listing of restaurant offerings, visit @MBPTGMC on Facebook.

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For more information please call

985-873-4141